ARROWROOT POWDER

Pure arrowroot powder is a versatile, gluten-free starch derived from the arrowroot plant. Prized for its neutral flavor and fine texture, it serves as an excellent thickening agent for sauces, gravies, and soups without altering taste. This premium quality powder is ideal for baking, cooking, and creating smooth, lump-free preparations. Perfect for those seeking natural alternatives to cornstarch, arrowroot powder dissolves easily and produces crystal-clear results. A kitchen staple for health-conscious cooks and professional chefs alike.