FARM ETHIC
Organic Ragi Flour
Organic Ragi Flour
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Organic Ragi Flour – Farm Fresh, Stone-Ground & 100% Chemical Free | Kemfree Marketplace
Discover the wholesome goodness of Farm Ethic Organic Ragi Flour from Kemfree Marketplace – the ultimate choice for health-conscious families who value purity, nutrition, and authentic farm-to-table ethics. Sourced directly from sustainable farms in India, our farm fresh ragi flour is carefully stone-ground to preserve its natural nutrients, making it a must-have for everyday healthy meals.
Product Specifications:
| Product Name: | Organic Ragi Flour |
| Brand: | Farm Ethic |
| Marketed By: | Kemfree Marketplace |
| Source: | FARM ETHIC certified organic farms |
| Processing: | Traditional Stone-Ground |
| Type: | Gluten-Free Millet Flour |
| Ingredients: | 100% Pure Organic Finger Millet (Ragi) |
| Texture: | Fine, soft, aromatic |
| Shelf Life: | 6 Month |
| Packaging: | Eco-friendly, food-grade pack |
| Suitable For: | Rotis, Dosa, Idli, Porridge, Laddoos, Baby Food |
| Ideal For: | Diabetics, weight loss, gluten intolerance, fitness diets |
| Certification: | Jaivik Bharat, India Organic |
Features:
- 100% Organic & Chemical-Free: Our organic ragi atta is cultivated without harmful pesticides or chemicals, ensuring you get the purest flour for your family.
- Stone-Ground Excellence: Each batch of stone ground ragi flour retains essential minerals and nutrients, enhancing its natural flavour and digestibility.
- Gluten-Free & Diabetic-Friendly: Ideal for those seeking gluten free ragi flour or organic ragi atta gluten free for diabetics, supporting better blood sugar management.
- High Fiber Nutrition: Rich in dietary fiber, our high fibre ragi flour promotes digestive health, aids in weight management, and keeps you fuller for longer.
- Versatile Use: Perfect for making healthy ragi flour for rotis, stone ground finger millet flour for rotis dosa idli, or organic finger millet flour for weight management recipes.
Top Benefits:
- Supports Weight Management: Regular use of ragi flour for weight loss helps control appetite while providing slow-digesting energy.
- Diabetic-Friendly Diet: Our ragi flour for diabetes is low in glycemic index, helping maintain balanced blood sugar levels.
- Child-Friendly Nutrition: The organic millet flour for babies and toddlers is gentle on young digestive systems and a healthy start for lifelong eating habits.
- Heart & Digestive Health: Packed with calcium, iron, and fiber, our healthy ragi flour strengthens bones, improves digestion, and boosts overall immunity.
- Farm Fresh Guarantee: Experience the authenticity of farm fresh ragi flour direct from farms India, ensuring every bite is nutrient-rich and safe.
Why Choose Kemfree Marketplace?
We bring you the best organic ragi flour for health-conscious consumers by maintaining farm-to-home transparency. Our organic finger millet atta is carefully processed to retain all the natural goodness, making it perfect for everyday meals like rotis, dosa, idli, and more.
How to Use:
- Rotis & Chapati: Mix with water to make soft, wholesome rotis.
- Dosa & Idli: Use as a base for traditional South Indian delicacies.
- Baking & Health Recipes: Replace regular flour in cakes, muffins, and pancakes for a nutrient boost.
Frequently Asked Questions (FAQs)
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