Organic Toor Dal

Organic Toor Dal from Rajasthan's finest farms delivers a rich source of protein, carbohydrates, and fiber essential for balanced nutrition. Packed with potassium, magnesium, folic acid, iron, and B vitamins, it supports heart health and helps reduce risks of strokes and Type 2 diabetes. Its superior flavor and nutrient profile make it an excellent choice for daily consumption to promote overall wellbeing.

Our Organic Masoor Dal is cultivated on certified organic farms across India, ensuring a pure and chemical-free product. Rich in folic acid, iron, zinc, and Vitamin B, it supports weight management and promotes healthy, glowing skin. This low-fat lentil provides ample fiber and protein, aiding digestion and muscle health. Revered in Ayurveda for balancing Pitta, Vata, and Kapha doshas, it contributes to stable blood sugar levels, cardiovascular health, and supports eye, dental, and bone wellness. A natural choice for those seeking nutritious, wholesome food.